The Fryer Tuck

The Fryer Tuck The Fryer Tuck was opened by Jamie and Mathew on the 1st July 2009. Our objective is to supply fresh quality food to our customers. We source our potatoes from local farmers, and these are freshly prepared every day to make chips. Our Cod and Haddock is sourced from the well managed waters off of the Faroe Islands, and is filleted and prepared daily. All of the food we serve is prepared on site by our trained…

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Peckish Deal We try to keep Peckish as environmentally and ecologically friendly as we can, and have always used recyclable and compostable packaging and cutlery as standard. This is something we built into the business from the outset and try to keep ‘single use’ plastic to a minimum. Please follow and like us:

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RT @aplastic_planet: On @BBCPM @bbcpaddy and @eddiemair are talking #plasticfree again. They want your ideas on how to replace the 1 BILLI…5 hours
RT @chalkysoil: Kent County Show launches plastic recycling campaign https://t.co/e3XfXZf0mb? The Kent County Show on July 6, 7 and 8 is la…6 hours

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